From grandma's recipe box

#vegan

Filtered by#vegan Cuisine: Indian Diet: Halal Clear all
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Lunch, 7 recipesSnack, 5 recipesDinner, 4 recipesBreakfast, 3 recipes
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Vegetarian, 19 recipesHalal (selected — tap to remove)Sugar-Free, 18 recipesVegan, 17 recipesDairy-Free, 17 recipesGluten-Free, 16 recipes
Quick & Easy
Make Ahead, 13 recipesEasy, 12 recipes30-Minute, 3 recipesOne-Pot, 3 recipes15-Minute, 1 recipesBeginner, 1 recipesFreezer Friendly, 1 recipes

19 recipes found

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93 min

Amla Gooseberry Pickle (Oil-Cured Indian Amla Achar)

North IndianMyKitchenBank Kitchen

50 min

Punjabi Mixed Vegetable Achar (Gajar-Gobi-Shalgam Ka Achar)

North IndianMyKitchenBank Kitchen

55 min

Kerala Inji Puli (Ginger Tamarind Chutney)

South IndianMyKitchenBank Kitchen

95 min

Andhra Avakaya Mango Pickle

South IndianMyKitchenBank Kitchen

35 min

Peanut Chutney with Roasted Garlic

South IndianMyKitchenBank Kitchen

45 min

Tamarind Date Chutney (Meethi Imli Chutney)

IndianMyKitchenBank Kitchen

47 min

Gujarati Chhundo (Sweet Grated Raw Mango Pickle)

IndianMyKitchenBank Kitchen

16 min

Homemade Garam Masala

North IndianMyKitchenBank Kitchen

25 min

Homemade South Indian Sambar Powder

South IndianMyKitchenBank Kitchen

16 min

Homemade Chaat Masala

North IndianMyKitchenBank Kitchen

15 min

Homemade Curry Powder

IndianMyKitchenBank Kitchen

50 min

South Indian Lime Pickle (Nimbu Achar)

South IndianMyKitchenBank Kitchen

50 min

South Indian Tomato Chutney with Jaggery and Mustard Seeds

South IndianMyKitchenBank Kitchen

13 min

South Indian Coconut Chutney with Tempered Mustard and Curry Leaves

South IndianMyKitchenBank Kitchen

115 min

Crispy Samosas with Spiced Potato and Peas

North IndianMyKitchenBank Kitchen

45 min

Creamy Red Lentil Soup with Coconut Milk and Spinach

IndianMyKitchenBank Kitchen

64 min

Creamy Curried Red Lentil Soup with Coconut Milk

IndianMyKitchenBank Kitchen

75 min

Air Fryer Samosas with Spiced Potato and Pea Filling

IndianMyKitchenBank Kitchen

115 min

Crispy Vegetable Samosas with Spiced Potato and Pea Filling

IndianMyKitchenBank Kitchen