From grandma's recipe box

#breakfast

Filtered by#breakfast Meal: Breakfast Diet: Dairy-Free Clear all
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Breakfast (selected — tap to remove)
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American, 6 recipesMiddle Eastern, 4 recipesChinese, 1 recipesJapanese, 1 recipes
Diet
Dairy-Free (selected — tap to remove)Halal, 16 recipesVegetarian, 15 recipesGluten-Free, 10 recipesVegan, 7 recipesSugar-Free, 4 recipes
Quick & Easy
Easy, 14 recipes5 Ingredients or Less, 5 recipesMake Ahead, 5 recipes30-Minute, 4 recipesBeginner, 4 recipes15-Minute, 2 recipesMeal Prep, 2 recipesOne-Pot, 1 recipesBudget, 1 recipes

17 recipes found

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8 min

Green Spinach Smoothie with Pineapple and Chia

MyKitchenBank Kitchen

45 min

Skillet Home Fries with Peppers and Onions

AmericanMyKitchenBank Kitchen

86 min

Lebanese Pizza-Style Manakish with Fresh Veggies

LebaneseMyKitchenBank Kitchen

55 min

Whole Wheat Za'atar Manakish

LebaneseMyKitchenBank Kitchen

45 min

Chocolate Granola with Dark Chocolate Chunks

AmericanMyKitchenBank Kitchen

18 min

Tamagoyaki (Japanese Rolled Omelette)

JapaneseMyKitchenBank Kitchen

72 min

Kishik Manakish (Lebanese Kishk Flatbreads with Tomato and Onion)

LebaneseMyKitchenBank Kitchen

67 min

Manakish Za'atar (Lebanese Za'atar Flatbread)

LebaneseMyKitchenBank Kitchen

50 min

Coconut Granola with Dried Cranberries

AmericanMyKitchenBank Kitchen

11 min

Peanut Butter Banana Breakfast Sandwich

AmericanMyKitchenBank Kitchen

15 min

Creamy Vegan Oatmeal with Almond Milk, Chia and Berries

MyKitchenBank Kitchen

55 min

Maple Pecan Granola

AmericanMyKitchenBank Kitchen

50 min

Honey Almond Granola Clusters

AmericanMyKitchenBank Kitchen

50 min

Homemade Olive Oil Honey Almond Granola

MyKitchenBank Kitchen

29 min

Perfect Hard-Boiled Eggs

MyKitchenBank Kitchen

100 min

Chicken Broth Congee with Eggs and Scallions

ChineseMyKitchenBank Kitchen

27 min

Golden Vegan Tofu Scramble with Spinach

MyKitchenBank Kitchen