From grandma's recipe box

#mediterranean

Filtered by#mediterranean Cuisine: Mediterranean Diet: Vegetarian Clear all
Filters (3)
Meal
Lunch, 8 recipesDinner, 8 recipesBreakfast, 1 recipesSnack, 1 recipes
Cuisine
Mediterranean (selected — tap to remove)
Diet
Vegetarian (selected — tap to remove)Halal, 18 recipesSugar-Free, 13 recipesGluten-Free, 9 recipesDairy-Free, 6 recipesVegan, 5 recipes
Quick & Easy
Easy, 18 recipesMake Ahead, 6 recipesBudget, 5 recipesOne-Pot, 4 recipes30-Minute, 3 recipesMeal Prep, 3 recipesFreezer Friendly, 2 recipes15-Minute, 1 recipes5 Ingredients or Less, 1 recipes

18 recipes found

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10 min

Lemon Garlic Herb Marinade

MediterraneanMyKitchenBank Kitchen

46 min

Grilled Halloumi and Vegetable Skewers with Lemon-Oregano Oil

MediterraneanMyKitchenBank Kitchen

50 min

Couscous Salad with Roasted Vegetables and Feta

MediterraneanMyKitchenBank Kitchen

30 min

Lemon Herb Orzo Salad with Spinach

MediterraneanMyKitchenBank Kitchen

60 min

Lentil Soup with Spinach and Lemon

MediterraneanMyKitchenBank Kitchen

55 min

Creamy Roasted Garlic White Bean Dip

MediterraneanMyKitchenBank Kitchen

30 min

Two-Ingredient-Style Greek Yogurt Flatbread

MediterraneanMyKitchenBank Kitchen

19 min

Breakfast Pita Sandwich with Scrambled Eggs, Feta and Spinach

MediterraneanMyKitchenBank Kitchen

62 min

Baked Lemon-Parsley Chickpea Veggie Burgers

MediterraneanMyKitchenBank Kitchen

15 min

Veggie Hummus Wrap

MediterraneanMyKitchenBank Kitchen

70 min

Mediterranean Vegetarian Lentil Stew

MediterraneanMyKitchenBank Kitchen

60 min

Grilled Veggie Panini with Hummus

MediterraneanMyKitchenBank Kitchen

70 min

Mediterranean Lentil Vegetable Soup

MediterraneanMyKitchenBank Kitchen

75 min

Mediterranean Tomato Lentil Soup

MediterraneanMyKitchenBank Kitchen

54 min

Lemon Herb Barley Salad with Feta

MediterraneanMyKitchenBank Kitchen

15 min

Watermelon Feta Mint Salad

MediterraneanMyKitchenBank Kitchen

40 min

Mediterranean Quinoa Salad with Lemon Vinaigrette

MediterraneanMyKitchenBank Kitchen

57 min

Farro with Roasted Vegetables, Feta and Balsamic

MediterraneanMyKitchenBank Kitchen