Straight from the pantry

What Can I Make with Bananas?

Ripe, spotty bananas make the coziest bakes and breakfasts. Here are easy ways to use up that bunch on your counter.

Filtered byDiet: Vegetarian Clear all
Filters (1)
Meal
Breakfast, 14 recipesDessert, 7 recipesSnack, 2 recipesDrink, 2 recipesBrunch, 1 recipes
Cuisine
American, 17 recipes
Diet
Vegetarian (selected — tap to remove)Halal, 26 recipesGluten-Free, 18 recipesDairy-Free, 4 recipesSugar-Free, 2 recipesVegan, 1 recipes
Quick & Easy
Easy, 24 recipesBeginner, 11 recipesMake Ahead, 11 recipes30-Minute, 8 recipes15-Minute, 6 recipes5 Ingredients or Less, 6 recipesMeal Prep, 4 recipesFreezer Friendly, 2 recipesOne-Pot, 1 recipesBudget, 1 recipes
Method
No-Cook, 14 recipesOven, 8 recipesStovetop, 5 recipes

26 recipes match your filters · page 2 of 2

5 min

Strawberry Banana Smoothie

MyKitchenBank Kitchen

80 min

Classic Banana Bread

AmericanMyKitchenBank Kitchen

← PreviousPage 2 of 2